Taffy, the sequel. OK, so in last week’s post I mentioned that taffy (or toffee) has been around awhile. Saltwater taffy likely originated in Atlantic City, New Jersey, in the 1880s and became so profitable that there was a U.S. Supreme Court case about it. There’s a colorful—and perhaps true—story behind saltwater taffy. As a [...]
All posts tagged John Edmiston
Taffy from the Sea?
Posted by Ruth on August 17, 2012
http://bluethreadbook.com/2012/08/17/taffy-from-the-sea/





My name is Ruth. I write books and articles for children and young adults. Blue Thread is my eleventh book, and the first one in which I have knowingly stretched the truth.